Our story

At SLOBSTER, we are passionate about providing our customers with the highest quality food and service. Our journey began in 2023 when our founder, Chad Algorri, decided to create a restaurant that would serve delicious Lobster Rolls made from fresh seafood. We are just getting started and will continue to uphold his vision by offering a diverse seafood cuisine filled with flavorful dishes that are sure to satisfy any palate.

Our Team

Our team at SLOBSTER is made up of experienced chefs and friendly staff who are dedicated to creating a welcoming environment for all of our customers. We believe in the power of teamwork to ensure that all Lobster Rolls that leave our kitchen is nothing short of exceptional.

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